SESAME BREADSTICKS WITH OLIVE OIL
- Tasty and crispy
- Authentic breadsticks from Turin
- Artisanal manufacturing
- Olive oil & sesame seeds
THE INCREDIBLE STORY
Taste our sesame breadsticks and dive into culinary creations of the 1670s: at that time, the baker of the house of Savoy royal court had to find a remedy for the future king digestion problems who had been suffering since he was a child. The Turin breadstick was born, cooked twice to destroy any microorganism present in the dough.
Description
The traditional recipe of Turin breadsticks includes only good ingredients: olive oil and sesame seeds for taste, and some yeast to keep them light and crispy !
These breadsticks will be perfect for an appetizer accompanied by our black tapenade or pesto, or wrapped with our Italian prosciutto crudo…
Wheat flour type “0”, sesame seeds (20%), water, olive oil, salt, malt extract, yeast.
| Nutritional values per 100g | |
|
Energy |
2212 kJ /530 kcal |
|
Fat |
17,7 g 3,9 g |
|
Carbohydrates (with sugars) |
84,2 g 3,2 g |
|
Proteins |
15,4 g |
|
Salt |
0,7 g |
Here, we have selected a small Italian producer who manufactures his breadsticks in a traditional way: stretched by hand one by one to guarantee a know-how and a unique crunch.
YOU WOULD LIKE
-
WEB ONLY: Delivery from monday to friday, free from 45€ !
Secure payment
Customer service: Monday to Friday at +33(04) 81 91 96 60-
Gressinis & smoked trout from the Alps
5 min.
A simple and quick recipe that will allow you to discover our smoked trout, raised in the fresh and oxygenated waters of the Alps, which gives it an incomparable taste!
