SALAME FELINO - PGI Parma

300 g*
€9.64
In stock
SKU
SAUIF350
  • Delicate & Melting texture
  • PGI from Parma
  • Pigs born, raised and slaughtered in Italy
  • Refining 45 days
Picto fraicheur
1
SALAME FELINO - PGI Parma

THE INCREDIBLE STORY

Taste this charcuterie and discover the origins of this dish that the Greeks and Romans would have been at the origin…

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Description

The name of this typical Italian charcuterie refers to the region where it was born: Felino, a small town in Parma.

Each pig is exclusively born, raised and slaughtered in Italy, which guarantees exceptional quality.

Tasting suggestion

Store between 0°C and 4°C. After opening, consume quickly.

Ingredients

Lean pork meat, pork breast, salt, pepper, preservatives: potassium nitrate and sodium nitrite, natural pork casing.

 

Nutritional values per 100g

Energy

1524 kJ /367 kcal

Fat

29 g

9,9 g

Carbohydrates (with sugars)

                <0,5 g

                    <0,5 g

Proteins

                       26 g

Salt

                     3 g
Quality guarantee

The Geographical Indication from Parma guarantees pigs born, raised and slaughtered in the province of Parma, as well as an unrivalled know-how.

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