HALF-COOKED WHOLE DUCK FOIE GRAS FROM SOUTHWEST

300 g
€35.90
Out of stock
SKU
FGLEF300
  • Finely salted & peppered
  • Slow cooking to preserve all flavours
  • Southwest PGI guaranteed
  • Easy to release
Picto fraicheur
1
HALF-COOKED WHOLE DUCK FOIE GRAS FROM SOUTHWEST

THE INCREDIBLE STORY

Taste our foie gras and discover centuries of history that have enriched this ancestral and noble recipe. The maize is used to feed the ducks, which guarantees unquestionable quality. Today, it is considered one of the most delicate dishes of French cuisine.

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Description

This foie gras expresses a powerful taste in mouth and an exceptional melting texture. 

The guarantee of a quality product is at every stage of the production process: from the selection of the raw material to the care given to the manual dehorning of each lobe, to the balanced seasoning. It is a real know-how, a traditional and historical identity of the Southwest region of France.

Tasting suggestion

Store between 0°C and 4°C. After opening, consume quickly.

Ingredients

Duck foie gras, salt, sugar, pepper, antioxidant: sodium ascorbate, preservative: sodium nitrite.

 

 Nutritional values per 100g

Energy

2382 kJ /578 kcal

Fat

60 g

27 g

Carbohydrates (with sugars)

                2,3 g

                 2,2 g

Proteins

                       6,4 g

Salt

                     1,2 g
Quality guarantee

We never miss the quality of our foie gras: the Protected Geographical Indication (PGI duck foie gras from Southwest) is a European label that guarantees origin of the product and its quality. Buying duck foie gras from Southwest means having the insurance that the duck was born, raised, slaughtered and prepared in the Southwest.

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