DRY SAUSAGE
- Authentic flavour
- French Pork Meat VPF
- Made in France


THE INCREDIBLE STORY
Taste this charcuterie and discover the origins of this dish that the Greeks and Romans would have been at the origin…
Description
This charcuterie is made from a traditional French pork recipe.
Its texture is mellow, and its seasoning makes it tasty.
Store between 0°C and 4°C. After opening, consume quickly.
Premium pork meat (from France), salt, lactose , sugar, dextrose, spices, preservative: potassium nitrate, ferments, natural pork casing. Flower powder: calcium carbonate, talc.
Nutritional values per 100g | |
Energy |
1397 kJ /336 kcal |
Fat |
24 g 8,5 g |
Carbohydrates (with sugars) |
0,7 g 0,7 g |
Proteins |
30 g |
Salt |
5 g |
We have selected a French charcuterie that is really authentic.
Each piece of meat comes from pigs born, raised and slaughtered in France.
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